This image features the arracacha (Arracacia xanthorrhiza), a root vegetable native to the Andean region. The plant is characterized by its thick, edible tuber and green foliage. Often used in traditional South American cuisine, arracacha is known for its unique flavor and nutritional value. The arrangement and clarity of this image make it suitable for both instructional and promotional materials.
This high-quality image of arracacha can be effectively utilized across various platforms. It is perfect for incorporation into educational presentations about agriculture, as well as for creative culinary blogs showcasing traditional recipes. Additionally, marketers can use this image for product packaging, social media posts, and informative infographics related to health, nutrition, and cooking.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 146956 | 727 | 484 | 72 | image/jpeg |
medium | 336774 | 1258 | 838 | 300 | image/jpeg |
large | 828098 | 2125 | 1416 | 300 | image/jpeg |
x_large | 2451804 | 3868 | 2578 | 300 | image/jpeg |
xx_large | 4778629 | 5351 | 3567 | 300 | image/jpeg |
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