This photo captures a unique glimpse into the food storage techniques used in the ancient underground city of Kaymakli, located in Cappadocia, Turkey. The image showcases the intricate stone structures designed to preserve food in a subterranean environment. Viewers can observe the architectural ingenuity that allowed ancient inhabitants to store essential supplies in challenging conditions, reflecting their resourcefulness and adaptation to the terrain.
The image can be utilized in various contexts, including educational materials on ancient civilizations, history-related articles, and travel guides focused on Turkey. It serves as an excellent resource for infographics, posters, and presentations that discuss historical preservation methods. Additionally, it can enhance content on social media platforms, websites, and blogs dedicated to archaeology, tourism, or cultural heritage.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 332942 | 727 | 484 | 72 | image/jpeg |
medium | 898626 | 1258 | 838 | 300 | image/jpeg |
large | 2496731 | 2125 | 1416 | 300 | image/jpeg |
x_large | 7585502 | 3869 | 2579 | 300 | image/jpeg |
xx_large | 15740231 | 5370 | 3580 | 300 | image/jpeg |
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