This image features mini sweet martabak, a beloved Indonesian street snack known for its unique texture and flavor. Made from flour, eggs, and yeast, the martabak is cooked to a perfect golden-brown and generously topped with crushed peanuts and rich chocolate. This dish is often enjoyed as a dessert or a sweet treat, common in street food markets throughout Indonesia, showcasing the rich culinary heritage of the region.
This image of mini sweet martabak can effectively be utilized in various commercial and educational contexts. It is perfect for food blogs, restaurant menus, or culinary school materials. Additionally, it can enhance social media posts, eBooks, or infographics about Indonesian cuisine. Consider using it in promotional materials for food festivals or cultural events, or as a visual aid in presentations about global street food trends.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 283961 | 727 | 484 | 72 | image/jpeg |
medium | 674579 | 1258 | 838 | 300 | image/jpeg |
large | 1631414 | 2125 | 1416 | 300 | image/jpeg |
x_large | 4709294 | 3869 | 2579 | 300 | image/jpeg |
xx_large | 14526009 | 6960 | 4640 | 300 | image/jpeg |
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