This image showcases a traditional Turkish dish known as kokorec, made from lamb intestines. The dish is meticulously prepared and served as an appetizer or meze at eateries across Istanbul. The presentation reflects local dining culture, inviting patrons to indulge in a flavorful experience. Its intricate preparation and unique ingredients highlight the rich culinary heritage of Turkey, making it a point of interest for food enthusiasts.
This image can be utilized in various contexts, including food blogs, restaurant menus, and culinary magazines. It is also suitable for social media posts aimed at food lovers and can enhance educational materials focusing on Turkish cuisine. Additionally, it could be included in infographics about traditional dishes or used in promotional campaigns for restaurants specializing in ethnic foods, blogs, or cookbooks.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 230316 | 685 | 514 | 72 | image/jpeg |
medium | 547428 | 1185 | 889 | 300 | image/jpeg |
large | 1291796 | 2003 | 1502 | 300 | image/jpeg |
x_large | 5525501 | 4000 | 3000 | 300 | image/jpeg |
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